Pumpkin and Chickpea Coconut Curry
Roasted pumpkin, chickpeas, spinach, and cherry tomatoes in a creamy coconut milk curry, spiced with cumin and turmeric. Served with steamed rice
Chicken Quinoa Salad
Grilled chicken with quinoa, baby spinach, cabbage, carrot, snow peas and feta
Chicken Alfredo
Creamy pasta with grilled chicken and Portobello mushrooms topped with Parmesan cheese and pesto
Classic Carbonara
Spaghetti with bacon and garlic, mixed with a sauce of cream, egg, chopped parsley and aged Parmesan cheese.
Spaghetti and Plant-Based Meatballs
Spaghetti with plant based meatballs in a marinara sauce
Chicken and Avocado Sandwich
Grilled chicken, avocado and cheddar cheese stacked on a multigrain ciabatta
Halloumi Cheese Rocket and Pesto Sandwich
Roasted halloumi cheese with balsamic glazed cherry tomatoes, olives and rocket pesto stacked in a multigrain Ciabatta
Chicken Club Sandwich
A classic chicken club sandwich with veal bacon, egg, rocket, and tomato. Served with sweet potato fries.
Za’atar Grilled Chicken Burger
Za’atar marinated grilled chicken, tahini cabbage slaw stacked in a brioche bun. Served with sweet potato fries.
Plant-Based Burger from Beyond Meat
Plant-based burger patty with vegan cheese, vegan mayonnaise, lettuce, and tomatoes in a vegan bun. Served with sweet potato fries.
